>COOKING IS HECKIN HARD OK?

>COOKING IS HECKIN HARD OK?

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  1. 2 years ago
    Anonymous

    whoa cooking for people

  2. 2 years ago
    Anonymous

    >what if le lip…WAS LE COOK xD
    fricking really?

  3. 2 years ago
    Anonymous

    where'd his rat go?

    • 2 years ago
      Anonymous

      anon, look at him. He IS the rat

  4. 2 years ago
    Anonymous

    Food industry kino thread?

    • 2 years ago
      Anonymous

      food industry kino is loudly shouting about the failures of management while the mid-level supervisory staff duck and cover when they're filling in as runners

  5. 2 years ago
    Anonymous

    He was basically the same character he was in Shameless, right down to the AA meetings. Still liked it.

  6. 2 years ago
    Anonymous

    Cooking is so easy, annoys me the way it gets hyped up to an artform. Making a bacon, spinach, mushroom and onion sandwich right now. OOOOoooo look at me I'm like Ingmar Bergman.

    • 2 years ago
      Anonymous

      regular cooking is easy, but making complex high class shit with a 1000 ingredients does take some skill

  7. 2 years ago
    Anonymous

    >THE HUSTLE AND BUSTLE OF THE WAGIE LIFESTYLE XDDDD

  8. 2 years ago
    Anonymous

    Cooking wasn't hard.
    Dealing with his stubborn idiot brother, crazy sister, and frickup kitchen staff after his other brother blew his own brains out was kinda hard though.

    • 2 years ago
      Anonymous

      That wasn’t his brother
      Pay attention next time dumdum

      • 2 years ago
        Anonymous

        whatever cuz

      • 2 years ago
        Anonymous

        You use that word? Dumdums?

  9. 2 years ago
    Anonymous

    His life would be exponentially easier if he fired all the Blacks at his restaurant.

    • 2 years ago
      Anonymous

      the whole point of saving the restaurant was to make sure those people were taken care of

  10. 2 years ago
    Anonymous

    cooking wouldn't be so hard if restaurants and the expectations set upon restaurants weren't so fricking moronic and nonsensical. like 6-8 guys tops in a lot of kitchens expected to be able to make over +30 wildly different items and they're doing +5-10 orders at once with all different components and if there's the slightest "error" which 90% of the time is the almost braindead customer forgetting they didn't like green beans like a fricking moron toddler and making them start over because israelite food standard laws that still don't protect you in the end. just a fricking dumb fricking mess, having to serve a bunch of dumb fricking monkeys their shit food as quick as possible because they decided to wait until they were already starving to only then get dressed and drive 20 minutes out somewhere to eat

    • 2 years ago
      Anonymous

      you could have gone to college

    • 2 years ago
      Anonymous

      Simplify the menu.

    • 2 years ago
      Anonymous

      I'm a chef, worked in a kitchen with where there was 3 of us. Services were the easiest part of our day. Lots of people are chefs/cooks because the barrier to entry is easy. Cooking isn't that hard. Being mentally equipped to deal with all the things you listed is the hard part. Too many chefs/cooks not cut out for the job.

  11. 2 years ago
    Anonymous

    >NOOOO NOT THE HECKIN DOUGHNUTRINO

    • 2 years ago
      Anonymous

      I'MA SOOOOO SORRY CHEFU

  12. 2 years ago
    Anonymous

    Am i insane? Did you idiots not see how they received several times more orders than they could prepare? how would not freak out?

  13. 2 years ago
    Anonymous

    I haven't seen a Shia LaBeouf movie for ages, what's the name of it?

    • 2 years ago
      Anonymous

      Shameless LaBeouf

  14. 2 years ago
    Anonymous

    and then we put the kimchi on the grilled cheese and burn it

  15. 2 years ago
    Anonymous

    DUDE

    CHICAGO

    • 2 years ago
      Anonymous

      le heckin WILCO and SUFJAN STEVENS amirite????

    • 2 years ago
      Anonymous

      Holy shit this
      Frick chicagoans and their shithole

  16. 2 years ago
    Anonymous

    Any who uses heckin or LE on this website is a zoomer homosexual and needs their ass kicked

    • 2 years ago
      Anonymous

      t. Fat piece of shit from chicago

    • 2 years ago
      Anonymous

      this is you

      • 2 years ago
        Anonymous

        hes just like me!

      • 2 years ago
        Anonymous

        fr fr he bussin and shiet

    • 2 years ago
      Anonymous

      you are right, but he's mocking modern TV which extends to its audience

  17. 2 years ago
    Anonymous

    Of all the places to highlight these issues they picked a fricking TAKEAWAY JOINT, like, wat? They specialise in one fricking thing and it was something basic like hotdogs or whatever the frick it was.

  18. 2 years ago
    Anonymous

    I didn't really understand the chaos in the show
    Wasn't it just a sandwich shop? Does the kitchen really need *that* much organization in order to not fall apart?

  19. 2 years ago
    Anonymous
  20. 2 years ago
    Anonymous

    The only person I've ever met who had been addicted to cocaine was an American guy who had been a chef.

  21. 2 years ago
    Anonymous

    cooking unironically is hard bros. how do i stop my hard-boiled eggs from cracking in the water?

    • 2 years ago
      Anonymous

      Freeze them first then tongue just the tip before insertion. You're welcome.

      • 2 years ago
        Anonymous

        >tongue
        wut

    • 2 years ago
      Anonymous

      put them in , then put hot warer in the pan and bring to boil

  22. 2 years ago
    Anonymous

    They make sandwiches?
    Also is this just a longer episode of kitchen nightmares?

    • 2 years ago
      Anonymous

      shorter, actually. too short imo.

  23. 2 years ago
    Anonymous

    Dude has to wait for another Bob Dylan biopic to get work. Sad.

  24. 2 years ago
    Anonymous

    ZUCC IN THE BUTT

  25. 2 years ago
    Anonymous

    >gets criticized
    >immediately offs himself

    Damn. Pretty brutal world

  26. 2 years ago
    Anonymous

    I’m a chef at Panda Express, AMA

    • 2 years ago
      Anonymous

      Could you make me an order of orange chicken to go

    • 2 years ago
      Anonymous

      i would some orange chicken too, and an eggroll please

  27. 2 years ago
    Anonymous

    The commercials make this show look like shit and I have absolutely no desire to ever see it especially because of the mopey frick lead actor

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