>works in a three Michelin star restaurant >Realizes it's gay >Starts making basic chicken noodle soup and spaghetti Bolognese for the common man
Didn't have one
I don't understand why people become chefs? Tons of work for little pay why getting screamed at by other chefs and customers, what's the point? Like how do these people have such insane motivation for such a shitty job
This shit is absolute cringe. You are just cooking food. It's not a fricking science. You do it then eat it. God I fricking hate people like this homosexual.
One important thing to understand here is that these people are mostly scumbags who, if it wasn't for chef shit, would be doped up and rotting in the streets. That's why they get so defensive about shitty food, because they have nothing else. It's basically the same as "reformed" christian douchebags who go all in on religion except even more cringe somehow
Over the top pride to the point of acting like a massive butthole over petty shit like slightly overcooked food is not normal. It's like they're trying to copy the military but forget the whole point of why drill sergeants scream and punish recruits
Did you miss the bit where I said the over the top shit is moronic? No it's not military and shouldn't be treated as such but at the same time caring about what you do and the quality of what you serve is important as well. If you went out to eat you'd expect the food to be good, not over cooked because no one really gives a frick.
People don't give a frick if a vegetable is out of place or the food takes 5 minutes longer to get to the table. Believing that shit like that matters enough to throw shit at someone is behavior only seen in angry junkies who haven't gotten their drugs. The point is they need to chill with that chef shit
>works in a three Michelin star restaurant
>Realizes it's gay
>Starts making basic chicken noodle soup and spaghetti Bolognese for the common man
Didn't have one
that master chef moment where one of the judges tries eating finger food with utensils and he calls him out was hilarious
>first name is Italian
>middle name is French
>last name is English
He's schizo.
Many such cases.
I need her in my life.
>Spandexolini
exactly.
I don't understand why people become chefs? Tons of work for little pay why getting screamed at by other chefs and customers, what's the point? Like how do these people have such insane motivation for such a shitty job
Being a chef isn't like on tv
because they don't do it for the money, moron-kun
that's what line chefs and fast food cooks do
pretentious c**t
/thread
I know this image is supposed to make fun of the show the bear but in that show he only totally spergs out in one episode
it's his choice
a little bit of olive oil is NOT a choice
This shit is absolute cringe. You are just cooking food. It's not a fricking science. You do it then eat it. God I fricking hate people like this homosexual.
>It's not a fricking science.
Just tell everyone that you can't cook for shit why don't you
I bake and cook every other day. Hate this overdramatization garbage.
nice larp
if you knew a anything about baking you'd know it's more chemistry than anything else
One important thing to understand here is that these people are mostly scumbags who, if it wasn't for chef shit, would be doped up and rotting in the streets. That's why they get so defensive about shitty food, because they have nothing else. It's basically the same as "reformed" christian douchebags who go all in on religion except even more cringe somehow
There's a huge difference between moronic over the top shit like the bear and taking pride in your work or trade.
Over the top pride to the point of acting like a massive butthole over petty shit like slightly overcooked food is not normal. It's like they're trying to copy the military but forget the whole point of why drill sergeants scream and punish recruits
Did you miss the bit where I said the over the top shit is moronic? No it's not military and shouldn't be treated as such but at the same time caring about what you do and the quality of what you serve is important as well. If you went out to eat you'd expect the food to be good, not over cooked because no one really gives a frick.
People don't give a frick if a vegetable is out of place or the food takes 5 minutes longer to get to the table. Believing that shit like that matters enough to throw shit at someone is behavior only seen in angry junkies who haven't gotten their drugs. The point is they need to chill with that chef shit
T. Never worked as a chef
HOW LONG FOR MY PRAWNS
I WANT MY PRAWNS
HOW LONG
TWELVE SCALLOPS
C'MON
WHERE'S MY PRAWNS
WHERE'S MY PRAWNS
WHERE'S MY KINGFISH
WHERE'S MY KINGFISH
WHERE'S THE FISH WHERE'S THE FISH
HOW LONG FOR MY SEVENTEEN KINGFISH
FISH
FISH FISH
This moment cemented him as the most kino chef who ever lived.
Link?
?t=44
>this video is not available
I appreciate the effort though
Knorrman is all right. He saw what was coming and didn't want anything to do with that cringe punk-rock chef crap
They should have made the MC of bear 6'3 like marco pierre
>and the most important ingredient
>one KNORR stockpot
A cowardly uneventful life.
oh dear
I dont watch cooking shows but he looks kino. What a good vid of him?
His homosexual son, who is exactly what he deserves