How many Rotisserie Chicken do you think you could eat in one sitting?

How many Rotisserie Chicken do you think you could eat in one sitting?

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  1. 9 months ago
    Anonymous

    Four fried chickens and a coke

  2. 9 months ago
    Anonymous

    Disgusting. I don’t eat this gross, hormone injected chicken with bones and tendons and shit. I only eat delusions nuggets

    • 9 months ago
      Anonymous

      >no tendons
      >nuggets
      anon, i...

      • 9 months ago
        Anonymous

        Yes, as you were saying?

    • 9 months ago
      Anonymous

      >delusions nuggets
      wat

      • 9 months ago
        Anonymous

        Yeah, you heard me. The nuggies are so bomb-ass, they make a mfs head spin and give him delusions!

  3. 9 months ago
    Anonymous

    Two if I am provided proper dipping sauces.

    • 9 months ago
      Anonymous

      I think you need to believe in yourself more and also what kind of dipping sauces we talkin?

      • 9 months ago
        Anonymous

        Pesto, hot sauce, blue cheese, & some top quality hummus and tabbouleh for starters.

    • 9 months ago
      Anonymous

      How do you go about using dipping sauce for rotisserie chicken? Do you tear off pieces of it, dip it in the sauce, then eat it that way, piece by piece?

      • 9 months ago
        Anonymous

        Exactly. Spare no expense for napkins. One good Brawny sheet should do

  4. 9 months ago
    Anonymous

    I only buy chickens from Costco/Sam's Club since they cook them on-premises. Never from smaller groceries that get them shipped in. On-site they're bigger, they're cheaper, and they're more fresh.

    Here, it's like $9 for a chicken at Sam's, which can easily be chopped up and you have meat for half a dozen dinners

    • 9 months ago
      Anonymous

      Dude for 9 dollars you can buy your own pack of chicken thighs or breasts if all you're going to be doing is chopping them up for meals wtf. I understand the value in the convenience of a rotisserie chicken that you can eat immediately but if you're going through the trouble of taking all the meat off the bone and chopping it up for meals you're defeating the point.

      And OP I'm thinking I could do 3 but ONLY if the breast meat isn't dry. I'm a dark meat guy and dry, chalky chicken breasts might honestly stop me at 1.5.

      Has anyone tried the Walmart rotisserie chickens lately? I had been disappointed with the last few I had from Publix but I think they "roast" theirs now because that's what it says on the label and they used to be amazing but now they're often kinda dry and just okay. But I was kinda shocked how good the Walmart ones were and they're only 7 bucks.

      • 9 months ago
        Anonymous

        >I'm a dark meat guy
        My homie. It's always thigh time at my house.

        • 9 months ago
          Anonymous

          Thighs are wildly underrated. Any dish involving chicken breasts I just substitute thighs or boneless thighs. Sure it's a little higher in fat whatever compared to breasts but it's not like you have to deep fry them.

  5. 9 months ago
    Anonymous

    3 perhaps 4

  6. 9 months ago
    Anonymous

    maybe 3, just 2 would be plenty tho

  7. 9 months ago
    Anonymous

    the best rotisserie chicken i've had came from an albertsons. it had some type of apricot glaze on it. i saw in grocery stores once, then never again.

    i tried grilling some chicken with apricot jam and some spices. it didn't come close. i'm not getting anywhere close to that apricot glaze.

    • 9 months ago
      Anonymous

      >i'm not getting anywhere close to that apricot glaze.
      look man dont give up. have you tried going to the deli and asking them what the frick that glaze was? if i worked in a deli i'd be interested as frick to know about this legendary glaze.
      ask around, someone made it, someone ordered it. there's a paper trail.

    • 9 months ago
      Anonymous

      I tried and failed to make a green grape and jalapeño jelly (not enough sugar, didn’t congeal right) so I ended up using it as a marinade for chicken and it was amazing.

  8. 9 months ago
    Anonymous

    Too expensive

  9. 9 months ago
    Anonymous

    I'd say two, 3 if i'm really pushing it

  10. 9 months ago
    Anonymous

    I'd rather just have half a chicken and call it a day.

  11. 9 months ago
    Anonymous

    the ones they sell at my grocery store are all dry as frick

  12. 9 months ago
    Anonymous

    I don't like rotisserie chicken. I'm such a lazy zoomer that the inconvenience of getting the meat from the bone puts me off

    • 9 months ago
      Anonymous

      just eat it with your fingers like a caveman, feels good

      • 9 months ago
        Anonymous

        how can i click the mouse with sticky chicken fingers?

  13. 9 months ago
    Anonymous

    probably 2. idk if i could finish the second one.

  14. 9 months ago
    Anonymous

    >Rotisserie Chicken
    Love going to Boston Market and getting a half chicken meal with some mac and cheese.

  15. 9 months ago
    Anonymous

    yall fat as frick, i couldn't even finish one

  16. 9 months ago
    Anonymous

    6 or 7 maybe since I eat a lot but it won't be fun because when you get a mouthful of that dried up chicken thats sat under a heat lamp for 5 hours it can be like swallowing a large rock.

    Many times have I sat outside or in my car and eaten one of those chickens with my hands

  17. 9 months ago
    Anonymous

    Probably half of one.

  18. 9 months ago
    Anonymous

    1 but I’m smol

    • 9 months ago
      Anonymous

      You must be soooooooooo cute though!!

  19. 9 months ago
    Anonymous

    This month I got both dinosaur shaped nuggets and minions shaped nuggets

  20. 9 months ago
    Anonymous

    3 with some pepper dip, no rice.

  21. 9 months ago
    Anonymous

    Go back to your containment board
    Wrong board

  22. 9 months ago
    Anonymous

    That's a fairly small amount of rotisserie chicken for an average sized person I'd say.

  23. 9 months ago
    Anonymous

    I have an idea for a food challenge at a chicken joint where you have to eat 3 chickens during the length of the song "Free Bird " by Lynard Skynard. It would be called the "Three Bird Challenge"

  24. 9 months ago
    Anonymous

    for me it's the costco chicken with hummus and pita

  25. 9 months ago
    Anonymous

    3 with difficulty, 4 if my life absolutely depended on it and the time limit was like 30 minutes or something.

  26. 9 months ago
    Anonymous

    One and enjoy every bite. Two and struggle through the last half of the second bird.

  27. 9 months ago
    Anonymous

    I'm a beer can chicken man, 2's usually enough to feed my family of 6 and have some leftovers

  28. 9 months ago
    Anonymous

    only one and it'd have to be a non hormone chicken

    • 9 months ago
      Anonymous

      >non hormone chicken
      Unless you're raising your own you're not getting any.

      • 9 months ago
        Anonymous

        aussie chickens are hormone free

    • 9 months ago
      Anonymous

      >non hormone chicken
      Unless you're raising your own you're not getting any.

      no USA chickens have received hormones in your lifetime and probably decades longer

  29. 9 months ago
    Anonymous

    Barely one, if that.

  30. 9 months ago
    Anonymous

    That's a fair amount of rotiserrie chickens for the average person, I would say?

  31. 9 months ago
    Anonymous

    I've eaten one Costco Rotisserie Chicken by myself. It was great but I don't think I'll ever do that again. And I don't think I'll ever eat more than that.

  32. 9 months ago
    Anonymous

    This thread is designed to expose MovieBob.
    DONT FALL FOR IT BOB!
    #BobMob rise up!

  33. 9 months ago
    Anonymous

    3 or 4 I think

  34. 9 months ago
    Anonymous

    I can eat 50 chickens.

  35. 9 months ago
    Anonymous

    two but only if I eat slowly and distracting myself with some KINO
    also a bit of hot sauce

  36. 9 months ago
    Anonymous

    3 with some corn bread and pepsi

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