I don’t get it, wtf is wrong with fries and mayo??
 Shopping Cart Returner Shirt $21.68 |
 Nothing Ever Happens Shirt $21.68 |
Shopping Cart Returner Shirt $21.68 |
I dont get it, wtf is wrong with fries and mayo??
I don’t get it, wtf is wrong with fries and mayo??
Shopping Cart Returner Shirt $21.68 |
Nothing Ever Happens Shirt $21.68 |
Shopping Cart Returner Shirt $21.68 |
it was a different time. a better time. we didnt even know about poutine.
>dipping deep fried starch into an oily fat sauce
yeah no thanks
>using "technical" terms for things to make them seem worse
reddit
>reductionism
reddit
reddit#
>calling things reddit
yeah you need to go back Black person
reddit
reddit$
Peak example
Isn't this the c**t that took down an online library because his shitty books weren't selling?
He's some moron ultra lib star Wars fan fic writer
That was Sneed Wendig.
Bruh starch goes best with fat you moron.
shit in the us is geared towards a sweeter palate
check out the chocolate compared to other countries
Mayo is far more superior for most food items
wait till they hear about mixing mayo and ketchup
Mmmmm, Cane's Sauce.
>euros use white sauce for most things
>shartistanis use red colored shit to smear their food items in
uuhhh okay i guess
rich on rich. despicable
>is better than mayonnaise in literally every single possible combination of food and ingredients in the universe
I tried this and it was way too sweet, the sugar content is almost double the amount of the heinz bbq sauce and that stuff is stupid as it is.
>yes, can I have a sauce that takes over all other flavor and is also sweet for some reason, even though I'm not eating a fricking dessert?
I keep forgetting that white people can be trash, as well.
BBQ sauce I do love for fried chicken and a bacon sandwich
>is better than mayonnaise in literally every single possible combination of food and ingredients in the universe
BBQ sauce is fricking shit tier.
Black folk don't understand flavor and that there's a difference between "spicy" and "spices".
So anything that isn't fricking unedibly hot is just not "flavor" according to the lower races.
Can't be beat to this day
i would never buy this because i hate the look of the bottle
I tried that sauce and shot myself twice in the back of the head while hanging myself with my hands tied behind me
the "wypipo don' season they food crowd" don't have the capability to distinguish between the subtle flavors in mayo. I feel bad for anyone who doesn't have a palate and needs to dump the spice rack into their food. It's not their fault their ancestors had to use overpowering spices to kill bacteria and make their food safe to eat.
Nothing really. It's a perfect slop food combo. Parts like this feel like try hard lebbit dialogue and it's one of the reasons PF aged less well in my opinion
>You know what they call an Asian fetish is Asia?
>No, what do they call it.
>They call her a waifu.
>A waifu?
>Yeah. You know why? Cause everyone's Asian in Asia. Everyone.
>Goddamn!
French fries and mustard is the winning combo
malt vinegar is the only thing I like with fries
For me it's a ketchup mayo mix on a donner and chips. It's absolutely bangin mate
FUUUUUUAAAAARRRRK
reckon kebab shops are open on chrissy?
hard could on the meatbox tomorrow night been yonks since i had one
That's just an HSP.
that's called a 'hair salon' in holland: kapsalon
Literally my school dinner meal every day. Back in the 2000s you could get it for like £1-2. Delicious
I'm normally pretty racist but ths pic makes me glad my kebab man is a jihadist palestinian flag saluting motherfricker.
This is some sad shit
Mayo is disgusting. Ketchup is ok.
i don't think americans have had real mayo. iirc the mayo in stores in america are like mostly seed oil. i am pretty sure it's supposed to be like egg and mustard or something.
I've also seen a food challenger from America that said British Mustard was superior to NA mustard
Yes, american mayo is 80% sneed oil minimum. The funny thing is that "with real eggs!" is seen as advertisement worthy kek
i looked it up and it's like a 10 minute recipe and you can save money making it in bulk, americans are cucks
Most kinds of sauce are a 10 minute recipe. Steaks are easy to make, burgers and pizza are piss easy to make, fries (in lard) are piss easy to make. And not only do they taste better but they are way cheaper too. But the average goyslop consumer doesn't want to know
Yup, lazy as fuark which is why so many cope by pretending fast food is cheaper than produce or that cooking for themselves takes all day
The absolute best are the ones who say that McDonald's sells a cheeseburger for a dollar but their salads cost $5, and ask how they're supposed to pay 5 times as much for food to eat healthy. How about because McDonald's doesn't want to sell you salad, they want to sell you fricking burgers, you deliberately obtuse fricks. Meanwhile at Walmart you can get a whole big bag of salad ready to go, that will last for a few days, for a couple bucks. A bottle of decent, healthy dressing is a few more dollars.
or the people who refuse to acknowledge that the price they pay for doritos or frozen chicken nuggets is equal to like 30lbs of rice, or 15lbs of rice and the cruciferous veggies of their choice. 7 dollars for corn chips or rice and veggies? hmm. then they just say "yeah well i work ALL the when the frick am i supposed to load up the rice cooker and wait 20 minutes? checkmate *spends 29 dollars at chipotle*"
>"yeah well i work ALL the when the frick am i supposed to load up the rice cooker and wait 20 minutes? checkmate *spends 29 dollars at chipotle*"
they then proceed to drive 12 minutes each way and wait in store for 8 minutes
>babe, why would i take you out to chipotle when we have 30lbs of rice at home?
incels shouldn't talk food
insulin resistant shouldn't either
i'm sorry i couldn't finish reading your post, could you try again when you weigh about 50lbs less?
>Meanwhile at Walmart you can get a whole big bag of salad ready to go, that will last for a few days, for a couple bucks. A bottle of decent, healthy dressing is a few more dollars.
You mean this shit? Don't buy bagged salad at fricking Walmart anon, the quality is awful. Also a shit price for a bunch of chopped iceberg lettuce with a little cabbage and carrot sprinkled in. Just get some carrots, some onion, some lettuce, whatever you like, and chop it up yourself. That bottle of salad dressing isn't going to be decent. Get some olive oil, vinegar, salt, and pepper and mix it yourself. Oh and put some fricking protein in that salad. Boil a few eggs and chop them up, or a sliced chicken breast, or whatever. Just salad and dressing isn't a meal.
American grocery stores literally have dozens of kinds of mayo, mustard and every other condiment. Seed oil kinds are just the cheapest
>it's supposed to be like egg and mustard or something
...and copious amounts of oil
doesn't have to be sneed oil but mayo basically is oil emulsion
you mix egg yolk, mustard and seasoning and then keep adding oil and whisk it until it thickens into mayo
t. spanishconquistador1488. The essence of whiteness is enjoying all the delicious, decadent and dripping in sauce food of all the conquered nations of the earth
Not a thing. Americans have no authority on fries. The dutch like using pic related. It's nasty.
Mayo goes well with potatoes, but the boiled ones.
Nah mayo and ketchup is good with any kinds of potatoes.
Mayo was not created equal. Hellmanns for instance is disgusting.
Frick Hellmann's. If it ain't Best foods it ain't shit.
This man would never have sailed to the ends of the earth for that special sauce
reddit*
Once I started dipping fries in garlic aioli I didn't want to put them in anything else.
>I don’t get it, wtf is wrong with fries and mayo??
Who would think of combining potatoes and mayo?
Americans don't even have real ketchup they've got that high fructose corn syrup bullshit
I prefer mayo to ketchup on fries. When I first tried it, I never went back. The Scandinavians/French/Dutch/whoever invented it were onto something.
Time to give you burgers a lesson in culinary history.
There is no such thing as french fries.
The origin and the masters of the craft are from belgium, Vlaanderen.
It's called Vlaamse Friet and made from Bintje patat (potatoe)
They are cut about twice as thick and three times as wide ans a macdonalds fry.
Fried twice in goose fat, cooled down for 30 minutes in between.
Seasoned with paprika cayenne garlic kerrie salt black pepper.
Fresh made mayonnaise from yokes lemon
juice vinegar mustard sunflower oil peper and salt.
Every self respecting market in europe has a food truck with Vlaamse Friet and it's always busy.
Now frick of and go eat your high fructose corn syrup goy slop and anabolicly engineered turkey you fat morons
If you haven't tried it yet, put some hot curry sauce on your fries it's delicious
I've had fries on bread (pain) with vinegar in France, Vendée.
Now that was truly horiffic
>Mmmmm delicious goyslop
It's fine in Europe where mayonnaise isn't just pearly white cum sauce. In America this is an unacceptable practice because American mayonnaise is utterly revolting
putting anything except salt on fries is peak midwit.
It's the local kebab shops garlic mayo for me