>movie doesn't have A5 wagyu steak scene
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>movie doesn't have A5 wagyu steak scene
>movie doesn't have A5 wagyu steak scene
DROPPED
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this homosexual has such a cringe voice what a fat spam eating frick
>scene doesn't keep it simple with salt, freshly cracked black pepper and garleek powdur
BRAVO VINCE
Nahting else?
Can't wait for the cancer announcement video
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>it's true
Damn do those frickers literaly have a conglomerate covering all corners of the internet? What the frick is going on?
this guy is annoying however I have learned some grilling techniques from him
Frick off back to Brazil
Why, hes already in nuBrazil
eats more protein that a fricking bodybuilder. still fat as frick. what is his problem?
>slobers wagyu with some moronic ingredient then ages it
Yeah I'm thinking it's kino
What new wacky thing will he dry age with next?
Blueberry jam
That'd probably be pretty good, I once had 20 bottles of blueberry wine and they made the best steak sauce I ever had
Bull Cum
deez nuts
I dont get it
I wish I had his life. Making money by eating great food.
I liked when he collabed with my man Best Ever Food Review Show
This is the only guy i like and watch
Prolly because i used to love pic related back in the day and he's the closest modern version of it
>Prolly because i used to love pic related back in the day and he's the closest modern version of it
Yeah same for me.
I like Andrew Zimmern because he used to be an alcoholic crackhead and he has great patience, resolve, and people skills from that lifestyle even when he's being served purposely rotted and fermented goat meat in Morocco and undercooked fish served on floating villages in southeast Asia washed in stagnant sewage runoff
Bourdain was that homosexual who would wax poetic about Black folk but be too afraid to hangout at a stripclub in Atlanta and have some thicc negress grind on his wiener while eating lemon pepper wings
Wagyu might be the most overrated food on earth
spoken like someone who has never had a5
>dude put your meat inside a plastic bag with hot water for 4 days i swear it'll taste slightly better lmao
Frick this hack
He's right, it will taste better.
It's just simply not worth the time and effort for such a small increase. Never has been. Marinate over night? Nah frick that throw the season on a few seconds before throwing it in the pan and it'll be 99% as good.
What the frick happened wit Ninja tho? Also Maomao barely ever appears now it's always his zoomer nephew and his friend that actually knows more than 15 words.
>wagyu steak
>not wagmi steak
What's the consensus on the meme cooks? think the fake asian accent one is the most annoying
i like the buff erotic ones, no homosexual tho
for me its mommy claire
Quite literally who?
guy who makes fun of his small dick almost every video
I hate his dry age experiments. It just seems like such a waste of meat. He'll take a 10 pound piece and get a 8 oz steak out of it.
I had to kill animals to eat and there's just something about people wasting food that gets to me.
WHERE ARE THE FRICKING BODIES, MARK???