This is Jiro's son that will look after the restaurant when Jiro's retired.

This is Jiro's son that will look after the restaurant when Jiro's retired. He spent 10 years learning how to make a tamago. The egg.

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  1. 3 months ago
    Anonymous

    That's the sushi guy from the girugamesh ad spot

    • 3 months ago
      Anonymous

      No, it's Jiro's son.

  2. 3 months ago
    Anonymous

    SAKURACON GA IKIMASU!

    • 3 months ago
      Anonymous

      he says
      Sakura kon(sounds like a g here) ikimAAAASU.

      • 3 months ago
        Anonymous

        Truly a 2009 scholar.

        • 3 months ago
          Anonymous

          >Truly a 2009 scholar.
          and SMILyK

  3. 3 months ago
    Anonymous

    Imagine spending 10 years learning how to make a gross spongey egg dish. Why are Japanese so autism?

    • 3 months ago
      Anonymous

      It's not autism, it's pettiness. East Asians have an incomprehensible tendency to be petty only found in the West in the kinds of personalities involved in organized crime. Shit like "my boss made me shred his paperwork with razors for 10 years, so my underlings are going to do the exact same before getting any rewards for 15 years at a minimum!". It's pettiness and resentment disguised as respect for tradition. No one's willing to be the bigger man and stop perpetuating moronic shit, if they suffered you're going to suffer too.

      • 3 months ago
        Anonymous

        This shit is exactly why the eastern countries have a rocket ride to development that quickly plateaus, they have crazy discipline and work ethic but they are ultimately hamstrung by a lack of original thinking and a moronic commitment to inefficient methods because muh tradition.

      • 3 months ago
        Anonymous

        This shit is exactly why the eastern countries have a rocket ride to development that quickly plateaus, they have crazy discipline and work ethic but they are ultimately hamstrung by a lack of original thinking and a moronic commitment to inefficient methods because muh tradition.

        It's an apprenticeship system. You know, like we had before the israelites took over and turned everyone in to an army of wageslaves hoping to get rich quick somehow and escape the land of no opportunity?
        You start at the bottom and work your way up as the people above you retire. For them working washing dishes at a dinky little restaurant is the start of a viable lifelong career instead of the dead end last resort of people who just want to not be homeless. Nobody actually thinks it takes 10 years to learn how to cook an egg and they aren't being hateful either, they're making sure their replacements are well prepared before they retire.

        • 3 months ago
          Anonymous

          >Nobody actually thinks it takes 10 years to learn how to cook an egg
          >they're making sure their replacements are well prepared
          This post of yours is incomprehensible

          • 3 months ago
            Anonymous

            try learning english

            • 3 months ago
              Anonymous

              if it doesn't take 10 years to learn to cook an egg then how is learning to cook an egg for 10 years "preparing them well", moron

              • 3 months ago
                Anonymous

                Because after 10 years of doing your job and also learning how to do your boss's job, when he gets promoted or retires and you replace him, it's already second nature, you're not just capable of it, you're good at it. Did you think the 'durr 10 years to cook egg' thing meant people spend 10 fricking years cooking eggs all day that are just thrown in the garbage?

              • 3 months ago
                Anonymous

                He's a zoomer, he has no idea he value of experience. They think watching a YouTube video on making a rissoto makes them experts at cooking it. It takes time, another thing they don't understand. 5 years is a lifetime away for zoomers. It's not enough time to master any trade if you've ever actually worked around competent people.

              • 3 months ago
                Anonymous

                You might be mentally moronic if you need two attempts to make a risotto.

              • 3 months ago
                Anonymous

                I mean I get the point of your post, mild chuckle, but you clearly missed the point of mine.

              • 3 months ago
                Anonymous

                I didn't miss the point of your post at all. You have the mentality of a teenager and you're trying to get a rise out of people. Sorry I didn't give you what you wanted.

              • 3 months ago
                Anonymous

                You'll grow up eventually zoomer.
                Goodluck.

              • 3 months ago
                Anonymous

                I love it when anons answer their own questions in their posts.

        • 3 months ago
          Anonymous

          You lost the plot. Where's your passion, creativity that inspires the masses, that breaks up the monotony of their day.

        • 3 months ago
          Anonymous

          >hurr durr in my day apprentice electricians spent 10 years mastering the craft of untangling wires before they were even allowed to strip them you lazy zoomers

          • 3 months ago
            Anonymous

            >things are much better now that you need to 10 years of experience doing the job and also an unrelated college degree for no reason before you can get the job and if you don't like it you can get an "entry level" job as a service industry worker and stay there for the rest of your life

        • 3 months ago
          Anonymous

          >It's an apprenticeship system. You know, like we had before the israelites took over and turned everyone in to an army of wageslaves hoping to get rich quick somehow and escape the land of no opportunity?
          These words just poured out of a 35 year old neo nazi who has never had a job in his life. He said it unironically.

      • 3 months ago
        Anonymous

        >only found in the West in the kinds of personalities involved in organized crime
        What do people like you do, who obviously have never held a job or go out into regular society? Any job that has the
        >your endgoal is to become the position your superiors are in
        or
        >old boys' club
        dynamic is rife with the exact same kind of shit. See: hazing in fraternities and the military, or how interns get treated in highly competitive industries like law, finance, entertainment

    • 3 months ago
      Anonymous

      It's not inherently worthless to spend a massive amount of time mastering something, but it's a combination of the Japanese perhaps overvaluing "perfection" over practicality and in the case of the tamago it seems like a moronicly simple thing to spend so much time on.

      Someone diner owner who's spent his whole life making the same burger isn't seen as a genius, maybe admired for dedication but not seen as an artisan/master of his craft. It's just a cultural difference.

    • 3 months ago
      Anonymous

      To be fair, I've never had good tamago. It's always gross. I figure that's because the convicted felon who makes the tamago at the sushi buffet in my town didn't perfect his craft over 10 years

      • 3 months ago
        Anonymous

        >It's always gross
        >buffet

        geeee

  4. 3 months ago
    Anonymous

    >he's still alive

  5. 3 months ago
    Anonymous

    Jiro lost his Michelin stars because they are too exclusive and only serve you if you're famous now.

    • 3 months ago
      Anonymous

      Famous how?

      • 3 months ago
        Anonymous

        Having a dinosauric penis.

  6. 3 months ago
    Anonymous

    >GET THE FRICK OUT OF HERE YOU FRICKING WEEABOOS

  7. 3 months ago
    Anonymous

    >AND GAY MEN

    • 3 months ago
      Anonymous

      His bit was that he wanted to look drunk. He was drunk on Ramune, a children's soft drink. That was what he brought to the scene. It was artful, it stood out, and he is now a famous actor. His name? Matthew McConaughey

  8. 3 months ago
    Anonymous

    I LOVE JAPAN EVEN THOUGH I'VE NEVER BEEN TO THE FRICKING COUNTRY BEFORE!

  9. 3 months ago
    Anonymous

    What egg takes 10 years to prepare?

    • 3 months ago
      Anonymous

      Tamago egg.

    • 3 months ago
      Anonymous

      Nothing. Japs do that shit out of boomer tradition and weeaboos forget about diminishing returns not realizing getting stuck doing shit jobs for so long as an apprentice means the old timers think you have no talent but wont fire you for whatever reason.

      • 3 months ago
        Anonymous

        no different from western work ideology

        >climb ladder
        >get tenure
        >hard stuck to v-suite or director until EVERYONE vouches for you, or there's a shakeup
        >the shakeup is they get someone outside
        >???
        >kys

        • 3 months ago
          Anonymous

          This. Corporate America is much worse. The biggest asskissing morons get executive positions until the company starts losing money. Then all the overpaid boomer directors are laid off so they can consolidate and bring in new incompetent directors from outside in order to frick over hourly wagies and make their lives miserable. This way the company doesn’t have to offer buyouts or severance packages to the wagies when they retire or quit on their own instead of getting laid off. Reduced labor costs make stockholders happy, the incompetent directors get to fail upward by being promoted, and the cycle continues.

      • 3 months ago
        Anonymous

        >Doing eggs for 10 years is because of the 1% better egg
        It has nothing to do with the egg being very slightly better because your experience with it and far more to do with your devotion and willingness to attempt something impossible like perfection of such a small feat.

  10. 3 months ago
    Anonymous

    I would sincerely like to know who has been spamming these threads for 13 years straight.

    • 3 months ago
      Anonymous
  11. 3 months ago
    Anonymous

    >master sushi chef
    >restaurant is located in a subway
    ew gross, I thought nips were all about presentation and 'face'?

    • 3 months ago
      Anonymous

      Believe it or not, subway stations aren't public restrooms for schizophrenic black people in most other countries. A restaurant located in a subway station would not smell like urine and feces in Japan

  12. 3 months ago
    Anonymous

    Based because purpose, lineage and perfectionism are all beautiful things

  13. 3 months ago
    Anonymous

    friendly reminder that these threads are made by go*k shills

  14. 3 months ago
    Anonymous

    Girugamesh

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