was the joke here that british breakfast is disgusting or that it's just a poorly made one?
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was the joke here that british breakfast is disgusting or that it's just a poorly made one?
was the joke here that british breakfast is disgusting or that it's just a poorly made one?
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Poorly made. Supposed to make you feel a little queasy, as Spud would at that moment.
That looks amazing
damn, that looks pretty great. never seen a plate with more american-looking bacon. are british beans way different than american beans?
>are british beans way different than american beans?
I've had "american style" baked beans before and they're way different, didn't like them much.
I've made this recipe before and it's pretty close to british baked beans you'd get from the tin if you ever feel like trying them.
https://www.recipetineats.com/homemade-baked-beans-recipe-heinz/
thanks anon. without having tried british beans, seems like these are more tomato forward and possibly savory. american beans are really sweet a lot of the time. i guess they have many varieties but i've never really had a tomato based kind
>seems like these are more tomato forward and possibly savory. american beans are really sweet a lot of the time.
Definitely, they have sugar in them but that's just to offset the acidity of the tomato, they're not sweet at all.
sounds pretty nice and most americans grossed out by beans for breakfast are probably just thinking of american baked beans
I bought a case of the british beans online to try and after I finished them I went to the store looking for other types of canned beans. Anything called pork and beans instead of baked beans is extremely similar to the british kind and I actually prefer them. There isn't any meat in the can, it's just the fat.
Wonder if they taste like these, love this shit.
those tiny little sausages are adorable
>call it pork and beans
>no pork
I would riot. With chains and Molotov wienertails.
>american-looking bacon
???
what's the confusion? top right looks like american style bacon. bottom left looks like british bacon.
So as a Leaf why is it that when I order bacon I get what I identify as bacon, the strips, but America thinks that we enjoy everything in puck form?
Is it genuinely that all we have it hockey? We have legalized weed and fries with gravy & squeaky cheese! It counts as a culture.
i think american bacon must have gradually gotten popular up north and it's more common now. in the 90s or early 2000s i think it was more like that picture, but just like that english breakfast now includes american bacon
We lost the world wide bacon war to the better bacon?
Now this is something that should have at least an hour and forty minute breakdown.
No, moron. Maybe back in like the 1930s. The normal "bacon" North American Whites think of is just called bacon. Peameal/Canadian bacon is specified and delineated on the menus at Canadian restaurants and grocery chains.
>1930s
any time i went to canada they had that rubbery ham looking shit. nobody is just pulling this shit out of their ass
You are or visited rural Manitoba or something. Peameal/back bacon is far less common. Tim Hortons doesn't even sell it on their bacon breakfast sandwiches you Black person.
>Tim Hortons
oh, well that certainly proves it then, even though i said that it was something that seems to have gained popularity in the past 30 years.
You're supposed to eat it on an English muffin with HP brown sauce, the slight chewiness of the added bread goes with the more ham-like bacon texture
>You are rural manitoba
Rude
It's a variation of bacon known as Canadian bacon or colloquially peameal bacon you brownshit
Britishers always say there's a massive difference but there really isn't, british ones are a bit more tangy and thin and a bit less sweet and thick
Sounds better. American sweet baked beans are vile
>Britishers
That's literally not a word
That's how you know he's Indian.
A Britisher was somebody from the British Empire who wasn't British themselves.
Obviously we haven't used Britisher in the UK for a long time, but Indians stuck with it even though we are British and they were Britishers.
I'm talking to you Sanjay, you're a Britisher, I'm British.
Good morning sir!
>are british beans way different than american beans?
yes
>are british beans way different than american beans?
Yes! You can get close though. Get a can of pork and beans, then rinse all the sauce off under running water. Then soak them in water and rinse again until all flavor is gone. Then mix the cheapest ketchup you can find half-and-half with water and pour that into the beans and stir. Bone Apple Tea!
Please tell me you're joking
No. That's what they taste like to me. Like terrible imitations of pork and beans. Like they made it for the UK back during the war and forgot to change back to normal flavor after the war or something.
It's because American Heinz beans have TWICE as much sugar as the UK version lmao.
Picrel is UK heinz beans
American Heinz beans
You lads are focusing on the wrong thing. Even if there were no sugar added and you just dumped a bunch of fricking navy beans on an otherwise delicious looking breakfast, you would still have the same problem of being impossibly wrong.
You don't dump a bunch like
, you dump some like
.
It adds some different flavour and, more importantly, texture to the whole thing.
If you're thinking of sweet American beans I can see why it would appear to be a negative addition.
>If you're thinking of sweet American beans I can see why it would appear to be a negative addition.
No. To be clear, I am thinking that zero kind of beans need to be on that plate. Sweet, unsweet, any kind of fricking beans are uncalled for in this breakfast situation. Please tell all the other Brits. ty.
?si=fmazJ6r76BYwcTbY&t=103
>I'm PICKING the beans out!
The more that I think of it this is unironically true t. leaf who gets both kinds of beans. The American bean tins fricking suck, Heinz and our leaf store brands are the only ones worth it to eat.
Those stupid fricking beans ruin the whole thing.
This. I fricking hate baked beans
Canadian ones are better than the gross stinky bong ones
those just sound similar to american ones. so much fricking sweetness
They're not. It's maple syrup and beans vs. corn syrup goyslop muttfeed
We must nuke Canada ASAP
This is the correct option. Beans are fricking shit. Up there with using the fricking abortion that is "streaky" bacon or cheap shit that's 90% fat.
It's sugary tomato shit, which I never like for what are meant to be savoury dishes. That's why I can never understand people buying shit like Dolmio for pasta. It's sugary shit. Fricking leave it. It's easy as frick to do a basic tomato based sauce for pasta.
>It's easy as frick to do a basic tomato based sauce for pasta.
Yea?
Yeah!
...Yes. Extra virgin olive oil, tomato puree, plum tomatoes, garlic, and then, do use Marco Pierre White's catchphrase, the rest of the shit is "Your choice." Variations like basil vs parsley or the presence of chilli in some form and on and on. Look up marinara, arrabbiata, even a premade amatriciana or puttanesca. These are basic, basic things to make. The only reason they are likely to taste much better in Italy itself is down to ingrediant quality rather than magic techniques.
Canned baked beans are significantly less sugary in the UK compared to America.
I'm from the UK. I still don't like tinned baked beans or premade pasta sauces.
That's normal, taste is not uniform by nation. The main point is that Americans thinking about baked beans are typically not thinking about the same thing as a Brit would be, because the products have quite a different flavour profile between the two countries.
It doesn't mean anyone would automatically like it.
They're good for you though
then don't eat the beans
Dis homies not eating beans!!!
Sweet beans is moronic
Baked beans aren't really sweet in the UK
You could just order them without
>50 different foods for one meal
This is like the "American Breakfast" of waffles/pancakes + sausage + bacon + eggs + biscutis & gravy where nobody eats it except at a restaurant right?
the two videos of Florence Pugh and the dudes eating English breakfasts basically say the same thing that it's more of a treat when you had a long night or really hungry. and yeah nobody is making a huge version of it at home. more like the trainspotting version
I ate exactly that yesterday, save for the biscuits and gravy.
If you're making it for one person, yeah it's too much. But as a meal for a family breakfast it's great as everyone can just take what they want.
What is it with autists and any food being more complicated than butter noodles being 'slop'?
I'm the anon you're responding to and I've never been more offended by a Cinemaphile post. Incredible work, really. I almost punched a hole in my screen reading it.
Yes, it's way too much washing up to dedicate to just breakfast.
Cafes and pubs typically sell them because they have the right set-up but very few people would make it at home.
I've probably made it less than a handful of times in my life.
You can make a pretty good fry-up with just a sectioned skillet.
>be me
>like the idea of a fry
>can't be bothered standing for half an hour frying all that shit for myself
>realise i can cook bacon, sausages and eggs in the oven
>can even roast some chunks of potato in there at the same time
>get 70% of a fry with 10% of the effort
These look great besides the hockey pucks. What the frick are those supposed to be?
blood sausage
black pudding
it's black sausage
The pleb filters of breakfast items
that looks like too much.
It looks a little bit bigger than the single meal I eat in a day
I only eat one big meal in the middle of the day out of laziness. I couldn't imagine eating that much when I wake up or eating again afterwards. Is that a typical portion or is it dressed up for the photo? I assume a restaurant serving would be half the size.
It's a man-sized serving, lady.
Why would he go to a cafe to eat his mum's left over chicken? This makes no sense.
It's a bloke who wos 'avin brekkie with his mum, innit?
>This makes no sense
Maybe his mother owns the cafe...?
>toast
>eggs, sunny side up
>bacon
>ham
>sausages
>mushrooms
>fried tomatoes
>coffee
Beautiful
>hash brown
Okay
>beans
Disgusting
Also what is that black stuff? Blood sausage? Black pudding? I've heard so much about it and wondered what it tastes like
>Also what is that black stuff? Blood sausage? Black pudding? I've heard so much about it and wondered what it tastes like
It's good. Meatier and tastier than a lot of sausages you'll buy (even if over 90% pork meat). For me, it will always be bakery bread, butter, smoked salmon, and then poached egg with sea salt and pepper.
>smoked salmon, and then poached egg with sea salt and pepper
God fricking dammit now I'm hungry
Frick meee, been fasting for three days now and GOD that looks so fricking good. I need it.
full English and fish and chips are the two meals I want to try first when I visit England
Fish and chips is legitimately done much better outside the UK. Australia is king of fish and chips.
hahahahahahahahahahahahahahahahahaha your havin a laugh lad.
All Aussies are good at is smoking meth, claiming government money and inventing sticks that come back you throw em
>All Aussies are good at is smoking meth, claiming government money and inventing sticks that come back you throw em
And fish and chips.
Aussies are great when they're anywhere but Australia.
Must admit, Vegemite is superior to Marmite. Denser, more flavour.
get a decent roast dinner too
What's your notion of a UK trip? London specifically or elsewhere?
Is this really eaten by a single person? I could imagine eating a 1/4, maybe a 1/3 of whats on that plate
they'll do it in different serving sizes most likely, I could eat that but I'd probably be done eating for the day. a breakfast this obese would have been labelled a 'builders breakfast' in the past, something you'd eat before doing a full day of manual labour and will actually need all those calories and protein.
Fricking disgusting
>fry up police
Yep, breakfast of morons
alan partridge's sage wisdom applies. use the sausages as a breakwater for the beans to mix them with everything else as you choose.
yes, or the sane thing that a lot of decent cafes do now and put the beans in a small bowl of their own.
That looks tasty and enjoyable as frick. What is the problem?
Brit bot post this pic all the time.
Btw british breakfast are called just breakfast in every country on the planet except the moronic c**tries
why did I get banned for making this thread but this one stays up until bump limit?
>2021
Time to let it go, anon.
Maybe get more imaginative and don't post the same thread twice just because it gets easy replies
>heh, if I pit Americans and Brits against one another then it'll stay up forever
Your thread message was deliberately inflammatory and off topic to the film trainspotting.
>was the joke here that british breakfast is disgusting?
and this isnt?
>Brownoids seethe over this
Go eat your 2 year old kebab tube of meat subhumans
realistically, how would you get out of this situation?
Toss the sheets out the window.
Put on my clothes and leave without saying a thing to anyone.
Collect sheets from ground floor and throw in a dumpster.
Buy new sheets for girlfriend.
Tell her I drank too much, threw up on them and bought her new ones because I feel bad and she's special.
i think the only reason he didn't do this was because he had no idea the parents were home or going to cross paths
Probably rip off the bed sheets, throw them out a window, leave and refuse breakfast, and grab the sheets to wash at home. or buy new ones and call the gf and say you puked all over them
I would probably try to sneak out the door, stopping by the kitchen for a quick chat with my gf and her parents, all the while trying to hide the filthy sheets behind my back, but ultimate engaging in a futile effort to prevent my gfs mom from washing them, only to then accidentally fling cold shit all over my gfs entire family in the ensuing struggle to keep the sheets in my possession.
that's pretty gross, anon. i think your gf would probably dump you after that
He should've dated a german. Btw I am trans.
i would ask the mother if i could speak to her privately and give her a 20
>all these anons saying "throw away the sheets"
His shit probably seeped into the mattress too
Throw the mattress out the window too. Or force vomit over the mattress so the story lines up.
By not drinking and eating like a pig the night before. You know, self control.
both
Looks good
just watch these two and determine what a real full english breakfast looks like
sometimes really late at night when i'm alone...i'll watch Florence Pugh eat british foods including a full english.
>meaty breakfast
>eaten next to sugary foods
>eating
>in a fashion dress you likely can't clean in the washing machine
>eaten next to sugary foods
So? You think the sugar is going to leap over onto the sausages?
>>in a fashion dress you likely can't clean in the washing machine
Well she neither dressed herself or will clean those clothes
She is cute in this. I like her cooking videos as well. I just realized she is cuter when around food.
agreed. it was kino when she sucked on that giant american pickle in one video. it was also when i noticed she has such a crazy cough/laugh because of some disorder she has.
it's crazy how hated she is on this board. she's very charming and pretty. just has the shortest neck of all time
because the media and herself act like she's a hot shit when she's not
she's a good actress so of course she's going to be in things. i've never seen anyone act like she's head over heels hot though, unless you're just talking about her wearing revealing clothing
literally built like an english bulldog. Still cute though
Florence Pigh
Imagine her passing all that... Toes scrunching as she has some awkward convo w/ you about remembering ppcocaine. Just blowing up the bowl and laughing as you smell it, leaning back so you can watch her pee and some goes over the set sending her into fits of laughter & total toilet destruction
Your little Florence. Your little piggy
she only had a few bites though
As soon as the cameras were off she destroyed it. Guzzled a Boddingtons, let one rip, blew it in the cameraman's face and just started snarfing that food down.
I know she at least dryhumped Scarjo too. She has stories
Dude, You're making me sick.
Would you really want to watch Florence Pugh poop?
>that pic
Lol, yeah man, I must be making you real sick.
Perv
I know right?
>mfw someone doesn't want to give illegal immigrants complimentary free health care and housing
how is that relevant?
the american is insufferable
he's pretty annoying in that particular one, but he seems autistic about noisy places and is usually chill in other videos
sausage and bacon could be a little crispier for my taste. honestly it's genius the way it was shot because i'm sure you could make that look ok when filmed differently
why in God's name brits decided to make beans a breakfast food? Do they all go all morning farting in their pantaloons or whatever they call it and consider that normal behavior?
i can't really hate on it when they're not really like american beans and we also eat a lot of weird shit over here. beans on toast is a bit much for me though, only because it's carb overload.
>why in God's name brits decided to make beans a breakfast food?
Beans are great for breakfast, and go well with eggs, bacon, sausages, or whatever other protein you're having.
I don't get it, I never got the farts after eating beans. Cabbage and onion soup does that though.
>amerifat can't conceive of wanting protein and fiber in their breakfast
Enjoy your HFCS and pancakes, Shartistani
You eat breakfast tacos, burritos and enchiladas and all sorts of Hispanic slop for breakfast, ameribeaner, shart boy.
The joke has nothing to do with the breakfast. You could insert any breakfast into the same scene and the joke would be the same.
nah, that breakfast was supposed to look gnarly for a reason on top of how hungover her was. there's a reason why they chose this
>hungover
It's the ideal breakfast if you're hungover.
If you're a junkie who just shit the bed it's an obstacle to getting your sheets in the wash.
test
I reject all traditional breakfast customs and usually just eat 4 eggs scrambled hard with iodized salt and coarse ground pepper and a bowl of steamed broccoli with parmesan and garlic salt. Cheap, quick and nutrient dense.
>activated almonds
I had activated almonds with my dinner tonight
sounds depressing. i'd rather just skip breakfast like i do already
Wouldn't that make you feel hungry??
I'm autistic about breakfast, I always have one protein, one carb, one bowl of yoghurt with berries or diced cucucmber and a small portion of kimchi, along with a mug of freshly brewed black coffee. The protein can be either a fried egg with salt, pepper and tabasco sauce, or some form of oily fish (salmon, mackeral, sardines etc). The carb is always a slice of toast with real butter and Marmite, or some cold rice if I have leftovers.
Sometimes though I'll just have a bacon butty or fry-up since I'm still a Bong.
Gee Billy, one whole carb?!
I thought I was on Cinemaphile for a second. Saw the thread of a man with a penis in his mouth in the catalog and realized this is Cinemaphile
Let me tell you since I'm Scottish, from where this film is set and an alcoholic.
Spud is hungover to frick. That cooked breakfast looks horrendous, possibly he's just imagining it's that bad because I'm sure his gfs mum can cook a proper breakfast with black pudding.
So he's no feeling too hot, close to puking up and has bedsheets covered in runny shit. He just wants to get the frick outta the hoose man ken? Get some fresh air and dump these shite filled sheets
But harty breakfasts are good for hangovers
not that anon, but there is a certain level of hangover where any food looks horrible, no matter how much you'd normally love it.
They can be, but spud was on a different level. There's also a good chance he was taking e the night before so he's probably on a massive comedown.
HP brown sauce, sort of like A1 steak sauce
Do you guys really put HP on eggs? I knew with bacon buttys but HP is a meat sauce...
do Brits even use Tabasco any other hotsauce with their brekie? I can't imagine eating something like that without some hotsauce on my eggs
I'm Australian and can't eat eggs without this. I'm pretty sure Brits are fond of Nandos too so they might use this?
Bix nood at you too my fellow africoon.
Lmao. Nah that’d be considered fricking weird here and I consider you weird for wanting to do it. The whole point is the bacon, sausage and egg all taste good. Why the frick would you ruin it by slathering an overpowering sauce all over it?
Brits use HP sauce.
have a nice day you fricking brownoid scum, hot sauce is an abomination against heaven
Make an American meatloaf but replace the ketchup/barbecue sauce with HP and this and it will blow your mind
>Ketchup in a meatloaf
What the frick america. You put tomato paste and dijon mustard in a proper loaf.
You put all three in. Heinz Ketchup is a legit ingredient, frick eurotrash homosexuals
I prefer a mild bbq sauce with meatloaf. HP sauce is legitimately good.
>Beans are great for breakfast, and go well with eggs, bacon, sausages, or whatever other protein you're having.
This is scientifically incorrect. We need to stop with this big-bean propaganda. At this point, I assume you are just trolling.
Most BBQ sauces have Ketchup. Best loafs I ever made were Chef Jean Pierre & Daddy Jack. Both used Ketchup, one had BBQ sauce as well
I mean, I grew up with ketchup meatloaf, but I prefer it not as sweet and with some tang as an adult. So nothing with straight sugar in it. I don't hate it, just grew out of it.
>big-bean propaganda.
kek
Not trolling at all. When I eat beans for breakfast it's usually the red beans, pinto beans, or black eyed peas I make from scratch, and they're savory not sweet. Eggs, sauted bell pepper, onion, chili pepper, fresh sliced tomato, and a side of beans are great in the morning.
Yes, this is ok. You are describing a texmex breakfast, not the abomination they are showing above.
>describing a texmex breakfast
I wish it looked like that rather than all paki kebab and fried chicken cesspits.
I'd rather have a highstreet full of bland food takeaways than a paki infested hellscape
do brits ever eat corn or cornbread? i watch pic related all the time and he seems absolutely repulsed by the idea of both.
also seems to hate pickles and root beer.
Cornbread is very rare here, I don't think corn is a stable that grows here very well. We have corn on the cob, tinned sweetcorn, baby corn for stir-fries etc. but not really corn bread. Pickles are common here and that's just his taste. Root beer is something you'd have to look for in a specialist aisle, I can't imagine most people would like it. To me it was like drinking Jagermeister without the booze, didn't care for it.
Also eating eggs with some kind of hot sauce is somewhat common but your average person probably wouldn't.
i've heard whatever the main ingredient that is in root beer is in a lot of mouthwashes or medicine in britain so they are only reminded of that stuff. it's like if the british had a drink that tasted like nyquil and put ice cream in it
Exactly, to me it tasted like really sugary mouthwash. It was interesting but I wouldn't go out of my way to buy it.
It's the wintergreen. Root beer tastes like wintergreen.
cornmeal is a Hispanic thing naturally and it didnt make its way back to england because it was considered lower quality than wheat flour hence its popularity with Black folk who were fed it like the livestock they essentially were.
You're just making shit up at this point. Go invade a coomer thread or something
its actually true Black person lover, cope and seethe
He's right, even in the early colonial days it was mocked as "indian corn" (because wheat was corn corn) and thought of as fodder for animals rather than people.
They fricking LOVED pumpkin though, it was practically a staple.
The Puritans were also freaked the frick out by lobster. Funny how things previously hated or for the poor get hijacked by richgays eventually, i.e. lobster, sweetbreads, poorgay dishes like bouillabaisse, etc.
Not really, as first time I ever had it was when an American girl did Thanksgiving last year. But it's not totally alien to cakes and shit that I've eaten throughout my life. Half way between something savoury and sweet. I liked it.
"Corn" for us is any cereal (wheat, maize, oats, etc). Calling corn corn is an Americanism, it's something only really you do (we call it maize) so if you ask us do we eat corn we'll say yes because we think of pasta, porridge, bread, etc.
We use cornstarch as a thickening agent and sweetcorn is fairly popular, but savoury corn foods just aren't eaten here.
We don't have sassafras or sarsaparilla at all, so root beer can only be found in the foreign section of supermarkets. Almost nobody drinks that, when I was a wagie I used to replenish the foreign section and root beer would be restocked once a month or so and there would only be about 12 cans.
>so if you ask us do we eat corn we'll say yes because we think of pasta, porridge, bread, etc
literally nobody thinks this. if you ask someone in the uk about corn, they think of yellow corn, it's sold in every supermarket as corn.
why are continentales scared of such peng breakfast? I would have a full english over whatever homosexual french are eating
the brits are waking up soon and they're gonna seethe so much over this thread
>Barbecue sauces are quite good, but never, ever, put ketchup on meatloaf.
Never have my friend. Always HP or barbecue sauce. Ketchup with meatloaf seems like toddler food to me. Never liked it with grilled cheese either but it is a must on hamburgers.
I hate the brits but at least they understand the importance of having protein in your breakfast unlike the rest of the europoors
there's such a thing as too much meat, and i'm not afraid of saying so.
True, like in
but a few slices of ham or bacon is good shit in the mornings
i wanted to have sex with her the entire time i watched that season
based. she was adorable but also would get pissy about the challenges.
tiny eyes, big brows. weird combination.
>luv brekkie
>luv slop
>simple as
first i'd take a slice of that bread and dab it into the egg yolk a bit yeah. then i'd take a nibble of that sausage. then i'd put a slice of that bacon on my bread and a spoonful of beans on top of that. wash it down with a quick swig of OJ. kino
So go do it then
The problem with mutt meals vs bong food is always the same
American food is full of sugar, corn syrup, cancer causing chemicals and their meat is loaded with steroids.
So when an American sees British beans, eggs (they need to keep there's in a fridge), bacon etc they can't imagine the taste. We even have mutts in here asking if we put hot sauce on eggs lol why would you need to nuke perfectly naturally cooked egg with hot sauce??
?si=J8cXSVq7w1BFVaxv
just watch the episode posted above here
much better example. nothing wrong with hot sauce, it's just a condiment.
Settle down Charles, it's okay to admit Cholula is too spicy for you
He's right real eggs from chickens that weren't vaxxmaxxed into Frankenstein monsters by Pfizer and Monsanto Co. do be tasting better than muttmerican pharmacorp feed tho
>they need to keep there's in a fridge
Wait really? Britishers and Yuropoors don't?
>He thinks egg, that come in a natural protective shell. That we have been eating since the dawn of time need to be in a fridge...
For 4000 years they would farm them and eat them within 1 to 2 days I am guessing. How do you store them without refrigeration longterm, like for 2-3 weeks?
You just leave them on the table or counter. If you get farm fresh eggs, they're fine like that.
I have never kept eggs in the fridge, they're usually fine even a week past the "best before" date, so 3-4 weeks in room temperature.
You don't need to keep eggs in the fridge.
Tell you a secret we use, if you want to know if your eggs have gone off, put them in a jug of water, any container will do really, if they sink they're good, if they float they've gone off and are not safe to eat.
Float is bad, sink is good. It's down to the bacteria changing the density of the egg.
Up to two months in ambient temperature, if you cover them in salt they can last up to a year.
Hens produce a lot of eggs. I had 6 chickens as a kid and they'd make about 200 eggs a month.
If an egg goes off prematurely it's because there's something wrong with it, and it probably wasn't good to eat straight out of the hen.
I've had eggs in the fridge for about six months and eaten them without issue, accidentally of course as I forgot to check the label. They're hermetically sealed so last a lot longer than the date on the box as long as there's no cracks.
You British or American? In Britain our eggs aren't bleached so we don't need to keep them in the fridge at all, bleaching destroys the naturally antimicrobial membrane on the egg.
We vaccinate our chickens instead, just two different solutions to the same problem.
Personally I hate cooking with refrigerated eggs. Even though we don't need to put them in the cold cupboard, some weirdos do. The alb is all thick and sticky, and the yolk doesn't beat well. Even when you bring it up to room temp, the cold does something to the proteins I think.
Townie spotted. Go to a farm and touch grass (corn).
I'm a Bong, and it's just habit. Although I do take them out of the fridge and leave them to warm up for 15 mins when I want to use them. I know it makes no sense but I've been doing it for so long now.
Try keeping them in the cupboard and see how different it is too cook with them
Honestly if you're just frying them there's not much difference, but scrambling and baking it's night and day
they do if the thin waxy outermost layer of the shell has been chemically removed
americans clean the eggs to make them look nicer and it removes the cuticle to the shell, which makes it more subject to salmonella. hence, you have have to keep it cold
samegay
I've never been able to eat breakfast.
My stomach does not accept solid food until at least a couple hours after I have woken up.
It's not about how long it's been since you woke up, it's about when you wake up and how long you slept. Sometimes I can't eat breakfast either but most of the time I can.
That's normal, I dont wake up hungry either and start drinking water first thing in the morning
its generally considered a hang over cure, and most cafes on weekends will serve full breakfast until noon to accomidate the piss heads just rolling out of bed.
can you eat an english breakfast at any time of day or is it limited to breakfast time?
I have a Full English for dinner occasionally and I'm not even British.
Any time. That's why we usually just call it a fry-up or full English.
A lot of cafes that specialise in fryups serve them all day, it actually works really well as a sit down dinner because of how substantial it is and the cooked ingredients.
All he wanted was a traditional American breakfast
He was in the wrong for being a chud rapist a 0:20
A little bit of this shit goes far in everything, kinda like MSG. Like in salsa
how about 1 egg , 1 piece of bread and some bacon + coffee. if that's enough for me its got to be enough for everyone else. Point of breakfast is to have something light not scoff down as much as you can.
>potato brown
wtf? Is this ChatGPT hallucination speak?
its not my fault you're obese. go lose some weight or something
i'd eat cuban black beans and rice for breakfast before any of this shit
This person is correct and not moronic! The only time beans should be any fricking where near your breakfast table is if it black beans and it is Caribbean, or central/south american.
The whole baked beans things probably can be good but if made from scratch. My logic is likening it to bisto "gravy", which a lot of people in the UK use because they cannot fricking cook. Bisto is fricking rancid. It's horrible, but an homemade gravy? Lovely, ties the dinner together. So as much as I dislike Heinz baked beans or any knockoff brand, I won't be surprised if ones made from scratch are good. Notice how the guy you replied to is posting black beans clearly made from scratch.
Black beans are great. They used to be something sold in little paper cups at the seaside here in the UK. Slightly mushy with a lot of vinegar. Fantastic.
>Black beans are great.
>Slightly mushy with a lot of vinegar. Fantastic.
WTF is wrong with you people?
There's traditionally sugar and vinegar in that that the health food blog types ignore.
Not that plain or sofrito refried black beans aren't perfectly fine, I'm just tired of "cuban" getting thrown around when it simply isn't.
GOYSLOP!!
>BEANS?
heinz beans are an american product
Well the sad shit they sell in the UK might very well belong to us, but no one here eats that shit. Not sure how you folks got tricked into it frankly.
Then why don't they sell them here? The only name brand on shelves is Busch and their baked beans taste like fricking candy. All the store brands are somehow worse.
Am I the only one who finds beans disgusting? The only way I’ll eat them is if it’s refried beans. They have a gross texture
i'd argue that refried beans have a worse texture than regular beans.
>refried beans
I'm not American or Mexican so had never had these before two years ago . These things are delicious, I can't believe I've missed out for so long.
>buy cheap can of refried beans
>throw it in a tiny pan
>put over medium low heat
>add half and half, sharp cheddar cheese, spices
you now have a 10/10 dip
try smearing it inside burritos and tacos, or dropping some dollops onto a plate of nachos
OP here. I originally wanted this to be a Trainspotting thread but it turned into people arguing about beans or just general breakfast foods.
one time when i was drunk i ate spicy takis dipped in hummus and thought it was the best snack ever made
gotta try takis or hot cheetos dipped in nacho cheese next. hood classic.
>fried blood sausage
>acquired taste
that shit is fricking delicious, the only way someone may find it offputting is if they spent their whole life being indoctrinated with the idea that eating blood is a no-no. i loved it (along with fried liver sausage) ever since i was a kid, and i was a picky eater.
I am going to attempt making a true bri'ish breakfast this mornin
Wish me luck lads
how ya make the blood puddin, love?
Right now the issue is that the thingy st the top of the bean can to open it has broken and I don't have anything to open cans
I have opened it, but at what cost?
This is a dark day for Britain
You have no idea
>hot-dog sausages with a fried breakfast
No, just no.
So you are fine with beans and eggs together, but the hotdogs are a bridge too far?
>This is like the "American Breakfast" of waffles/pancakes + sausage + bacon + eggs + biscutis & gravy where nobody eats it except at a restaurant right?
You can get this at pretty much any restaurant that serves breakfast, but you can easily make this at home as well. One thing you might note, however, is that everything on that list is delicious and goes together and no one showed up with beans trying to frick it up.
Couldn't go to the butcher today, I had to make due
jack tier lookingg meal
lord have mercy
You might want to invents in one of these, they're only a few dollars. You'd be screwed in the upcoming apocalypse.
>a plate of beans
try it sometime. it's pretty fricking good, even though i thought it would be gross beforehand. peanut butter and banana is just too much mush for me
>peanut butter and banana is just too much mush for me
add bacon, that's how Elvis liked his sandwiches
and he was fat as frick so you know it's good
Baked beans are essential on a breakfast plate for the lubricative quality the sauce brings.
Too much beans and only one sausage and no black pudding. You can skimp on some things like mushroom and fried tomato, but black pudding is one component it's not a real English breakfast if it doesn't have.
This is actually a law, it dates back to when we were in the EU where they had all sorts of standard food protections like Cornish Pasties can only be made in Cornwall and pork pies can only be made in Melton Mowbray. If a cafe has a substandard fried breakfast that does not contain Sausages, bacon, eggs, beans and black pudding as a minimum then it can't call it an English breakfast and usually is listed as an all-day breakfast on a menu. Breaking the law can result in a fine from trading standards of a short prison term.
Although Britaineers seem to have no concept of what tastes good or what foods go together, I will admit that they seem to be on to something with their bacon slices. We Americans may need to investigate this invention further!
Ok, so I investigated the British bacon further, and it seems like that fricked that up as well. I thought it as a combo of pork belly and loin prepared in the delicious way we do it in the US, but is it just unsmoked, uncured, pork loin cut thin. Is there nothing they can't make sad?
>but is it just unsmoked, uncured, pork loin cut thin. Is there nothing they can't make sad?
You can both smoked and unsmoked and thin, medium, and thick cuts. You get some sad looking ones with which are basically an oval with thin bit of fat and a lobe at the end and then decent ones with actual fat. You have to use your eyes when buying some because they are not all the same.
I'll always look for a packet that has the bacon looking like pic rel.
my hungry hungover ass would demolish that in 15 seconds flat.
yummy
>Beanz meanz Heinz
Today was the day I learned Americans don't like baked beans. Cowboy movies lied to me.
Cowboy movies are set near mexico, mexicans are called beaners for a reason anon
No, not baked beans, more like refried kidney or black beans.
>Americans don't like baked beans.
We do, just not normally with breakfast.
>eggs done however you like them but ideally runny
>no more than 3 sausages
>2 bacon
>fried or tinned tomatoes
>fried mushrooms
>little bit of black pudding
>little pot of overcooked Branston beans
>slice of toast or 2 with lurpak butter
Perfect breakfast. Will be having it tomorrow before a day of drinking.
I was out of this stuff when I was making my pork chop marinade last week and had to use A1 steak sauce as a substitute. Turns out they're almost exactly the same thing.
How do you even leave your house with all that brewing up ready to explode your butthole
That looks like dinner to me and I'm a bit overweight.
I prefer the Aussie take:
Eggs
Bacon
Chipolata sausages
Steak
Buttered toast
Sliced, sauteed mushrooms
Fried tomato
Hashbrowns, although less common than the other ingredients
Post weird food from other countries.
Beans are gross.
Beans, Beans, they're good for your heart
The more you eat, the more you fart
The more you fart the better you feel
So let's have beans for every meal.
>best thread currently on Cinemaphile if comfy breakfast talk
an island of sanity in a sea of schizos.
>mfw it's always Americans mocking the British and, indeed, most European cuisine for being bland
Why are they like this, fellas?
like the british all have bad teeth meme, when america has a much higher rate of cavities and tooth loss. heard it on sitcoms like the simpsons and thought it was real life.
>Why are they like this, fellas?
Because Americans are this mongrel breed of cutting-edge modernism paired with embarrassingly old assumption. They're like the evil twin of the Japanese. They're also extremely brown and desperate to emphasize how brown they are, hence their obsession with ass and hot sauce.
I prefer the Heinz Big Bean (iykyk)